Powered by Blogger.
9:21 AM | Posted by Kevin Tiffany Wadell
I don't like sweet tomato soup, such as Campbells, so I was never a tomato soup person. However, I had a craving. So I whipped this up and it was FANTASTIC! Made enough to feed our family of 5 and then I froze the left overs in a freezer bag for another meal. We also ate biscuits with this. It was a nice, light meal. And very cost effective! A great meal for a budget.
I used 1 #10 can of cooked/peeled tomatoes and blended them in the Vita-Mix until smooth, then poured into pot with chicken broth. I also added a few pieces of dehydrated garlic I have on hand. Add remaining ingredients to taste, let simmer for about 20 minutes and garnish with croutons. You could also add dried basil to this. I didn't and I'm glad, I didn't want this to taste like spaghetti sauce.