My Mom's book!!

Bread in a Bag #2

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Gingerbread Muffins!

From the new Bread in a Bag #2 book by Pam Emick, is a recipe that is wonderful! For those of you who like Gingerbread cookies, this muffin is a must!

The recipe:
3 cups flour
1 tsp baking powder
1 tsp baking soda
2 tsp ground ginger
1 1/2 tsp cinnamon
3 Tbs THRIVE egg powder
1/3 cup THRIVE butter powder
dash of salt (I didn't use any)

1/2 cup brown sugar
1 cup molasses
3/4 cup water
2 Tbs oil

Pour dry ingredients in a large bowl. Add brown sugar. Mix well. Add in molasses, water, and oil. Do not over mix. 

Pour into muffin pan (either the 6 jumbo or the 12 regular) sprayed with oil. Bake 28-30 minutes. Check middles with a toothpick to make sure they come out clean. 

Dust some powdered sugar on them before serving, if you would like. Yum!